Great Heck Brewery

Guest Beers

Guest Beers available as at 25th  April

Colchester Old King Coel (1) 5.0% Rich dark ale brewed the original way with brown malt. Very drinkable.
Dark Star

Partridge Green

w. Sussex

American Brown (1) 5.0% A refreshing American Brown Ale. This crisp brown ale is brewed with a good dose of Simcoe dry hops to help provide a well-rounded finish to the beer
Green Duck

Stourbridge

W. Midlands

 

Little Giant (3) 3.8% A little stout with giants amounts of flavour. Decaffinated expresso, a blend of cereals including oats and chocolate malt come together to create a beer you could drink for breakfast.
Duck & Dab (1) 5.0% American Rye IPA
Half Moon

Ellerton

N. Yorks

Old Forge Bitter (2) 3.8% A very bright amber coloured ale with a soft spiced lemon and honeyed flavour.
Robustus Lunam (1) 5.0% A dark stout, full bodied with a rich aroma of expresso and treacle
Lunar (1) 5.5% A refreshing golden bitter, intense hop aroma, with a fine malt flavour and hints of caramel followed by a floral hop aftertaste
Milestone

Newark, Notts

Dark Galleon (1) 5.4% Mahogany coloured.  Full flavoured, rich smooth ale
Revolutions

Castleford

Grip Yorkshire Ale  (1) 3.9% Chestnut-coloured bitter with caramel/toffee malt flavours balanced by fruity and lightly floral English hops
Treasure Ruby (1) 4.5% Dark ruby ale made with a variety of dark malts and with a subtle hop flavour
Hex (1) 6.0% ‘New World’ IPA finished with 6 different hop varieties
Slightly Foxed

Mytholmroyd West Yorkshire

 

 

 

 

 

 

 

 

Slightly Foxed (1) 3.8% Our session bitter blended using American hops- Amarillo, Delta and Cascade- and Maris Otter malt. Light and refreshing on the palate and pale golden in colour, Slightly Foxed gives a clean, spicy, grapefruit flavour, a light, fruity floral aroma and a clean, dry finish.
Urban Fox (1) 4.8% Black London Porter, blended with 5 different malts and 4 varieties of English hops.  Layered bittersweet malt flavours of chocolate, treacle and toffee with hints of citrus and orange notes
Bengal Fox (1) 5.2% Bright golden coloured IPA using Maris Otter malt and New Zealand hops. Pine and citrus flavours of green Bullet, layered with grape and vanilla flavours and aromas from Nelson Sauvin and Hallertau aroma hops.

 

Guest Beers available from 1st May

Blue Bee

Sheffield

Reet Pale (1) 4.0% Admiral hops for bittering then the American pairing of Summit and Ahtanum to give a citrusy and floral aroma
Ekuanot Pale (1) 4.2% Single hopped pale ale with tropical fruit flavours
American 5 hop V20  (1) 4.3% Simcoe, Equinox, Citra, El Dorado and Columbus
Tempest Stout (1) 4.8% Rich smooth Stout
Motueka IPA (1) 5..0% Single Hopped IPA
Coffee Milk Stout (1) 5.4% Smooth and rich stout with the addition of lactose and coffee
Bingley

Bingley,

W. Yorks

Goldylocks (2) 4.0% Made with Pale Crystal malt, giving a delicate toffee aftertaste. Cascade aroma hop provides a refreshing citrus flavor. Blonde appearance
Centennial (2) 4.4% Golden ale made using pale crystal and rye malts giving the beer a subtle malty backbone. The studious use of Centennial hops give it a delicate floral aroma and tangy aftertaste.
Exit 33

Sheffield

Hop Kiss (1) 3.9% Pale Easy drinker.  German lager hops are complimented by late additions of Simcoe and Sorachi Ace American varieties. Also dry hopped during fermentation with the revered Amarillo.
Encore (1) 4.5% An absolute winner of a hop forward pale session beer.  Hopped generously with Citra & Mosaic for a beautifully balanced fruity hop flavour
North Yorkshire Brewery

Guisborough

 

 

 

 

 

Temptation (2) 3.8% Hoppy session ale with hints of mango & pineapple with a few notes of pine needles
Yorkshire Porter (2) 4.4% Luxury Chocolate stout brewed with Chocolate malt.
Fools Gold (3) 4.6% Pale refreshingly complex best bitter. Fruity aroma with a bittersweet flavour
Flying Herbert (3) 4.7% Smooth full flavoured premium bitter with a malty, fruity and dry finish
Dizzy Dick (3) 4.8% Strong smooth dark ale with plenty of hops
Rocket Fuel (2) 5.0% Strong golden ale guaranteed to go down with a bang.
Raw

Chesterfield

 

 

 

 

 

 

 

 

 

Mount Adams (2) 3.6% Very light pale ale brewed using Yakima hops Chinook, Centennial & Sorachi Ace quite low bitterness with a distinctive citrus lemon hop aroma
Zenith Pale (2) 3.7% Refreshing Pale with Delta and Cascade giving a slightly spicy citrus aroma
Baby  Ghost IPA (2) 3.9% Session version of Grey Ghost IPA powerful grapefruit citrus aroma

 

Mount  Hood (2) 4.2% Pale ale showcasing US Mount Hood hops, floral and Spicy
Haka NZ Black IPA (2) 5.0% Black IPA with Motueka, Wakatu and Nelson Sauvin hops.
Raw/Hopjacker  MaIPA 6.1% Miabock IPA

 

Guest Beers available from 4th May

Dawkins

Bristol

Bristol Blonde (5) 3.8% Citrus aroma full of fresh lemons and spicy zest.

The mouth is filled with vanilla malt and left with a long and satisfying bitter finish.

Tremendous Delicious (3) 4.2% Beautifully balanced with a generous bisuity malt character and bitter finish. A blend of five grains with complexity added by  Caramalt, Fuggles and Bramling cross.
Bristol Gold (4) 4.4% Well balanced, refreshing brewed with English Bramling Cross hops for a slightly spicy fruity aroma and a rounded easy drinking palat4e.
Foresters Black (4) 4.9% Oat smoked milky stout with notes of chocolate and dark fruits.
Muirhouse

Derby

Shoppin for Hops (2) 3.9% Pale session beer with a citrus bitterness
Chocolate Mild (2) 4.0% Dark Mild with the addition of Chocolate
Summit Hoppy (4) 4.0% Pale and hoppy session beer packed with a mountain of American summit hops
APA (2) 4.2% American Pale Ale
Magnum Mild (2) 4.5% Dark strong flavorsome multi award winning mild
Pirates Gold (1) 4.5% Golden colored sweet beer with a bitter finish from the Admiral hops

 

Guest Beers available from 11th May

Downlands

East Dole,

West Sussex

 

 

 

 

Hop Contract #2 (2) 4.2% Pale ale with Azacca and Pekko hops.
Bramber (2) 4.5% Floral, tropical and grapefruit aromas, a rich iscuit malt base sitting below a punchy resinous hop build come together with style in this American amber ale.
Dark Life (2) 4.5% Coffee, chocolate, hints of liquorice, creamy oatmeal stout.
Northern Hemisphere (2) 4.8% American pale ale.
Stroud

Gloucestershire

(Organic)

 

 

 

 

 

 

Beltane Dew (3) 3.8% Fresh and  aromatic sweet golden Mild
Tom Long (3) 3.8% Amber session beer with spicy citrus aroma. Good body for low ABV.
OPA (3) 4.0 An easy drinking golden, Organic Pale Ale. Refreshing and soft on the palate with hints of caramel and a delicate apple aroma.
Shadow 4.2% Dark and malty, this dry hopped ale is designed to get the taste buds working. Easy drinking, like a pale ale, but definitely not a stout!
Budding (3) 4.5% Very popular pale ale with a grassy bitterness, sweet malt and luscious floral aroma, with Fuggles used as the main bittering hop – then late hopped for a luscious floral aroma.
Redcoat Rye (2) 5.4% Red & Robust rye malt with a distinct earthy bitterness
Yeovil

Somerset

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Glory  (2) 3.8% With a complex taste profile benefiting from several hop varieties. It has well balanced bitterness with slightly spicy citrus notes
Star Gazer (2) 4.0% copper speciality bitter with a late hopping floral bouquet, it is rich & hoppy yet sweet & luscious at the same time!
Summerset (2) 4.1% Blonde ale with light rounded mouth feel and a tangerine fruity hop finish.
Yolo # 6 (3) 4.2% Golden Ale with a sumptuous blend of 3 hops results in the showcasing of the citrus and tropical fruit flavours present
Lynx Wildcat (2) 4.3% Bronze full bodied hoppy bitter. Specialist malts provide a sweetness which is accompanied by grapefruity hop flavours
Ruby (2) 4.5% Premium red bitter with rich malt depth. The smooth palate is pronounced by English hops giving the trademark Yeovil Ales aromatic signature.
Spring Forward (3) 4.5% Seasonala  full-bodied premium bitter with a fresh aroma & distinctive hop zing.
Posh IPA (2) 5.4% Genuine gourmet India Pale Ale of uncompromising quality. Pale with body and mouth feel it’s strength is balanced by a truly fruity late-hopped finish.